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Entries from September 30th, 2008

You can’t go wrong with brownies at potluck

September 30th, 2008 · 10 Comments · potlucks, recipes

I forgot I had a potluck to attend last weekend, so I reached for an easy, reliable and always welcome recipe: Katharine Hepburn Brownies. You can find these brownies all over the Internet (at Patti Cakes, at Angelnina’s Cottage and The Gourmet Project, to name three). I found it in my Gourmet cookbook. You cannot, […]

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Pick a parcel of peppers and put ’em up

September 29th, 2008 · 2 Comments · Cooking tips, Food preparation, local food

What do you do when someone gives you nearly a peck of (unpickled) hot peppers like these? If you’re like me, you freeze them. (Of course, you could also pickle them.) I no doubt harmed their quality by letting them sit in the fridge for a week, but then I dug in. I washed them, […]

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Apples, apples, apples, and thank goodness

September 26th, 2008 · 12 Comments · Farmers markets, Food selection, local food

The common wisdom is that the fruit trees in this region are making up this year for last year’s noncrop. Apple trees are no exception, sending out vast amounts of fruit, just as the pear trees and cherry trees and raspberry brambles did this year. Sample apples My first 2008 apples, as you may recall, […]

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Local wines pleasantly surprise tasters

September 24th, 2008 · 2 Comments · General

They came. They tasted. They were surprised and pleased. That’s the nutshell result of a group of friends’ tasting local wines. Kansas wines. Mostly Douglas County wines. (Kansas licenses several more wineries, too.) To recap, here are the wines we tasted and the order we tasted them in: Seyval. Holy-Field. $12.95. (In photo at right, […]

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Roundup: Growing, going, research

September 23rd, 2008 · Comments Off on Roundup: Growing, going, research · Roundup

Growing in Kansas. Commentator John Schlageck gives the rundown on Kansas’ ag statistics. (Pittsburg Sun) Food and fuel. The Agricultural Business Council of Kansas City is having a food and fuel forum on Oct. 23 (DomesticFuel.com) Food and research. The KC Star endorses a Johnson County, Kansas, sales tax to fund research that would include […]

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Herb harvest signals beginning of season’s end

September 22nd, 2008 · 5 Comments · Food preparation

In anticipation, perhaps, of today’s autumnal equinox, I went out yesterday and harvested herbs for drying. Based on my success with mint, I decided to cut and dry sage, rosemary (which had developed a couple of flowers), oregano and a teensy bit of thyme. I also decided to wait until I’m ready to bring in […]

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