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Season is turning, and so is the produce

September 9th, 2008 · 2 Comments · Food selection, local food

The weather around here is strangely cool—Monday’s high was 65 degrees Fahrenheit at a time when 85 or 95 would be entirely unsurprising. Still, the produce in Monday’s bag from the Rolling Prairie Farmers Alliance reinforced the idea that the seasons, they are a-changing.

As you can see, we still have top o’ the summer crops—the [...]

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Weather’s great for nonlocal foods

January 14th, 2008 · 1 Comment · Food selection, local food

I’ve been thinking a lot lately about food—particularly local food—and weather, as the last week or so has given us temperatures in the teens and in the 60s, sunshine, rain, ice and snow.
Local is the big word in food trends these days, and for good reason. Our food system has gotten out of whack to [...]

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