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Entries Tagged as 'quince'

Apples, pears join quinces for fall preserves

October 28th, 2008 · 4 Comments · Food preparation, local food, recipes

Remember the ornamental quinces? Well, they’re all cooked up and ready to eat, with a little help from apples (local), pears (local and free) and sugar. I got some ideas from Joy of Cooking and adopted the name of one recipe there to produce these sweet-tart and pretty preserves. Or maybe it’s jam. Or conserve. […]

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