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Entries Tagged as 'pickles'

Bread-and-butter pickles worth their salt

September 1st, 2008 · 4 Comments · Food preparation

When we last visited our bread-and-butter pickles, they were freshly canned and waiting for the flavor to develop. Today, we opened the unprocessed leftovers for a taste test. Before the uncapping: (As you can see, I ran out of rings, but rubber bands held the lid on.) Ready to eat: And the verdict? Yum! They […]

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Top-popping pickling process gives right signal

August 1st, 2008 · 6 Comments · Food preparation, recipes, Tools

This post is for the edification of wannabe canners and for the amusement of those of you who have been pickling, canning and generally “putting up” for years. No, I am not a canner. I am, however, foolish. Despite my awareness of the endless rules that accompany canning, I nevertheless subconsciously bought into the many […]

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