In honor of Earth Day, I direct you to Umbra’s handy and simple guide on what you can do to be kinder to the earth. To celebrate, I ate my lunch of local eggs and toast outside in the sun. And tonight, I’ll go hear Gary Nabhan talk about “The Geography of Food Endangerment.”
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Consuming in moderation. For instance: I bought a cute purse at SAM”S CUB for the summer. Did that make me happy? Yes. Do I need more consumption and more and more to be happy? No. Or did I miss the whole point and start spouting off about my purse from Sam’s Club???
“Reduce” is the first and most important step. Of course, in my book having a bunch of purses is a bother, anyway.