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Tip: Stop that bowl turning

June 18th, 2007 · No Comments · Cooking tips, Tools

It’s happened to you: The bowl, especially that handy stainless steel bowl, insists on spinning as you stir or as you run your hand-held electric mixer in it.

The solution is simple. Put a fabric or silicone hot pad or a folded towel underneath the offending spinner. Voila! Problem solved. Same solution works for a wiggly cutting board when you slice bread or cut meat. A person has only so many hands!

Note: Though the response was less than thunderous to last week’s question, I’ve decided to continue Tip of the Week until I run out of tips or get tired of it, and in the meantime, I’ll add the Epicurious tips database to the Favorite Links on the sidebar.

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