foodperson.com

You are what you eat

foodperson.com header image 4

Entries Tagged as 'Food for change challenge'

Getting food outside industrial system is a challenge

August 9th, 2009 · 4 Comments · Food selection, local food

So how about it? Did you try the Food for Change Challenge last week? Even a little bit? I hope so, because I have that cool t-shirt to send to someone. I know I wasn’t much help in this challenge. I didn’t give you as much notice as I should have, I didn’t give enough […]

[Read more →]

Tags:

Avoiding HFCS isn’t easy away from home

August 4th, 2009 · Comments Off on Avoiding HFCS isn’t easy away from home · Food selection

Eating away from home is clearly the toughest part in the Food for Change Challenge. Take today for instance. I packed a good lunch featuring tomatoes, cantaloupe, milk, bread and fab dessert leftovers from a neighbor (a blueberry-blackberry-peach crumble!!)—all local and absent high fructose corn syrup. There was just one problem; it wasn’t enough. Unfortunately, […]

[Read more →]

Tags:·

Day 1: Cottage cheese dilemma in Food for Change Challenge

August 3rd, 2009 · 7 Comments · Food selection, local food, recipes

What was I thinking? I was trying to throw together a quick brown-bag lunch on this first day of the Food for Change Challenge, and I discovered I already was messing up. Breakfast was OK. I had 100% organic cereal (so far, high-fructose corn syrup doesn’t qualify as organic) with Iwig milk, coffee, orange juice. […]

[Read more →]

Tags:·

Let the Food for Change Challenge begin!

August 2nd, 2009 · 1 Comment · Food selection

Are you all set for the Food for Change Challenge? I’m not sure I am, but I’m going to make it work. If you weren’t here last week, when I proposed the challenge after seeing Food Inc., here is the plan (although I’ve changed my mind on how to choose the winner). 1. Skip HFCS […]

[Read more →]

Tags:

Food Inc. unsurprising but powerfully presented

July 27th, 2009 · 4 Comments · Food in the news, Food selection

If you’re interested in food and you’ve been paying attention the last few years, you probably won’t see much in Food Inc. that will surprise you. I didn’t when I saw it yesterday. Still, I came away impressed, as Food Inc. ladles out the bad food news—the illnesses, the abuses, the power—making it more powerful […]

[Read more →]

Tags:·