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	<title>Comments on: Tip: Basil gets second life on countertop</title>
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	<link>http://foodperson.com/2008/08/14/tip-basil-gets-second-life/</link>
	<description>You are what you eat</description>
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		<title>By: Janet Majure</title>
		<link>http://foodperson.com/2008/08/14/tip-basil-gets-second-life/comment-page-1/#comment-1040</link>
		<dc:creator>Janet Majure</dc:creator>
		<pubDate>Sat, 16 Aug 2008 02:51:42 +0000</pubDate>
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		<description>Naturally, tonight I see some deterioration setting in (due to those underwater leaves, I think), although that doesn&#039;t diminish the technique one iota.

But, yes, Meryl, it does seem to be a possibility, although I suspect to keep it really growing you would need lots of light.  And Vancouver, it&#039;s the cold that turns it brown. Do try the technique. I think you&#039;ll like it!</description>
		<content:encoded><![CDATA[<p>Naturally, tonight I see some deterioration setting in (due to those underwater leaves, I think), although that doesn&#8217;t diminish the technique one iota.</p>
<p>But, yes, Meryl, it does seem to be a possibility, although I suspect to keep it really growing you would need lots of light.  And Vancouver, it&#8217;s the cold that turns it brown. Do try the technique. I think you&#8217;ll like it!</p>
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		<title>By: [eatingclub] vancouver &#124;&#124; js</title>
		<link>http://foodperson.com/2008/08/14/tip-basil-gets-second-life/comment-page-1/#comment-1039</link>
		<dc:creator>[eatingclub] vancouver &#124;&#124; js</dc:creator>
		<pubDate>Fri, 15 Aug 2008 05:29:55 +0000</pubDate>
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		<description>Thanks for this tip. I always have a quarrel with basil. I love basil but everytime I buy a bunch they get brown before I&#039;ve had the chance to use them all up. It&#039;s a tad frustrating. I&#039;ll try this with the next bunch of  basil I get.</description>
		<content:encoded><![CDATA[<p>Thanks for this tip. I always have a quarrel with basil. I love basil but everytime I buy a bunch they get brown before I&#8217;ve had the chance to use them all up. It&#8217;s a tad frustrating. I&#8217;ll try this with the next bunch of  basil I get.</p>
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		<title>By: Meryl</title>
		<link>http://foodperson.com/2008/08/14/tip-basil-gets-second-life/comment-page-1/#comment-1038</link>
		<dc:creator>Meryl</dc:creator>
		<pubDate>Fri, 15 Aug 2008 04:19:00 +0000</pubDate>
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		<description>Wow, this would be a great way to continuously grow basil in the winter without waiting on seeds or having to buy plants every month.</description>
		<content:encoded><![CDATA[<p>Wow, this would be a great way to continuously grow basil in the winter without waiting on seeds or having to buy plants every month.</p>
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