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	<title>Comments on: Site resolves the safe-fish quandry</title>
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	<link>http://foodperson.com/2007/08/30/site-resolves-the-safe-fish-quandry/</link>
	<description>You are what you eat</description>
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		<title>By: Janet Majure</title>
		<link>http://foodperson.com/2007/08/30/site-resolves-the-safe-fish-quandry/comment-page-1/#comment-225</link>
		<dc:creator>Janet Majure</dc:creator>
		<pubDate>Wed, 05 Sep 2007 00:44:22 +0000</pubDate>
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		<description>Hey, Joanne! Glad it&#039;s useful. I&#039;m assuming salmon burgers are pretty much like what I know as salmon croquettes. As I grew up eating (and later making) them, salmon croquettes (also known as salmon patties and salmon cakes) were made from canned salmon, and, amazingly, all canned salmon is from wild-caught salmon. Maybe I&#039;ll post a recipe one of these days!</description>
		<content:encoded><![CDATA[<p>Hey, Joanne! Glad it&#8217;s useful. I&#8217;m assuming salmon burgers are pretty much like what I know as salmon croquettes. As I grew up eating (and later making) them, salmon croquettes (also known as salmon patties and salmon cakes) were made from canned salmon, and, amazingly, all canned salmon is from wild-caught salmon. Maybe I&#8217;ll post a recipe one of these days!</p>
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		<title>By: Joanne</title>
		<link>http://foodperson.com/2007/08/30/site-resolves-the-safe-fish-quandry/comment-page-1/#comment-222</link>
		<dc:creator>Joanne</dc:creator>
		<pubDate>Tue, 04 Sep 2007 19:06:53 +0000</pubDate>
		<guid isPermaLink="false">http://foodperson.com/2007/08/30/site-resolves-the-safe-fish-quandry/#comment-222</guid>
		<description>This looks so good.  I just purchased more canned tuna yesterday in hopes that we could eat fish more at home.  (we&#039;re giving a lot of support to the local sushi joints lately!) My other quick cooking fish suggestion are Salmon burgers.  I bought them in our local grocery&#039;s store&#039;s newly expanded organic refrigerated section.  They are wild caught Pacific salmon, processed in Eugene.  Very nice dinner!</description>
		<content:encoded><![CDATA[<p>This looks so good.  I just purchased more canned tuna yesterday in hopes that we could eat fish more at home.  (we&#8217;re giving a lot of support to the local sushi joints lately!) My other quick cooking fish suggestion are Salmon burgers.  I bought them in our local grocery&#8217;s store&#8217;s newly expanded organic refrigerated section.  They are wild caught Pacific salmon, processed in Eugene.  Very nice dinner!</p>
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